Flat Rate Shipping Options Available.
Flat Rate Shipping Options Available.
Pom is made with Denali Winery's Pomegranate Zinfandel wine. This lighter sauce is perfect for those delicate proteins such as chicken, salmon and scallops.
Just Peachy is a peach whiskey sauce that pairs perfectly with our Cajun Butt Rub.
BBB is made in small batches and is so good we can't seem to make enough of it. This fruity and bold sauce is made with the finest Kentucky bourbon and a sweet blackberry taste you want be able to pass up.
Pineapple Chipotle has that perfect Caribbean balance between pineapple and chipotle. This sauce is featuring Cook Inlet Distilleries 3 Sheets to the Wind spiced rum for a nice smooth finish.
Honey Hickory is where Wild Smoke began. This non-vinegar based sauce is a great balance for any BBQ.
Pipeline Stout is the first of our collaboration series with Broken Tooth Brewing. The Pipeline Stout is a well rounded full body sauce and is perfect for all types of grilling.
Smooth whiskey notes with a punch of mesquite flavor. This is a sauce you can't go wrong with.
Panty Peeler it is a spin off of our Blackberry Bourbon trade out the blackberries and bourbon insert some orange and coriander and of course Panty Peeler Belgian Tripel and you are in for a treat!
Piggyback is a smokey bourbon infused traditional perfect for all types of BBQ.
This garlic forward BBQ sauce infused with the caramel and toasty notes of the beer is the perfect mix. The hops play a supporting role in the flavor while keeping the caramel richness in check and providing a clean finish.
Blueberry is sweet and tart with a zip of heat that lingers just long enough to spice it up.
Habanero Huckleberry is tangy with a zip of heat that lingers just long enough to spice it up. This sauce is seasonal so if it is in stock you don't want to miss it.
Our #1 selling sauce is a great combo of sweet and heat. With the sweetness of the raspberry that slowly builds into a nice spicy flavor. It's so good we have it in rub form too.
Yellow Eye Mustard Sauce is the second in our collaboration series with Broken Tooth Brewing. Mixing their Yellow Eye P.A. beer with it's big tropical hop notes from apricot to mango to passionfruit to peach with some added heat from Wild Smoke. Yum!
Honey Hickory meets ghost pepper. This spicy smokey sauce is No Joke.
Pleasure Town IPA with a vinegar and jalapeño BBQ sauce to offer a little heat, a little tang, and a whole lot of flavor.
If you really enjoy spice and are looking to clear out your sinuses (and potentially cry a little bit), then Obliteration X sauce is for you! This mustard based BBQ sauce works ghost peppers into the mix for a heat level that is sure to please anyone looking for a phantom punch.
*Warning* It's Hot and Tasty!
For years you have been asking and it is finally here! This has all the flavor of our original Blackberry Bourbon but is packing some heat on both the front and back ends.
*Warning*
Sweet, Smokey and Packing a Punch!
Full Send is similar to Piggyback Full Send has a little tang and a higher jalapeño
heat .
Los Arcos is a tequila lime honey habanero perfect on chicken and ribs.
This bold and savory rub is a one and done kind of rub. This rub is not just for steak it has endless possibilities for all your favorite meats,
Spice up your pork, chicken and seafood and pasta with this fiery blend.
Blackened seafood, chicken & veggies
or
Kick up your jambalya or gumbo
This savory rub is a great overall blend for any meal. Use it as a salad or pizza topper, salmon, steak, burgers, pasta and more.
Yes our #1 selling sauce also comes in rub form. It is a great combo of sweet and heat. With the sweetness of the raspberry that slowly builds into a nice spicy flavor.
This bleu cheese and burgundy wine flavor is more than just a rub. Use it to season meats, veggies, make a wine reduction sauce, pasta cream sauce, dip or even season your popcorn with it.
This ancho garlic blend is perfect for all your carnivorous needs.
This salty blend is perfect on burgers, steaks, fries and more.
Cluck and Coho is the first of our salt and sugar free line. This lemon jalapeño garlic pepper is packing a punch of flavor this is fantastic on chicken, salmon and veggies.
This unique mixture can be used as a dry rub or a glaze. Just add your favorite liquid for a whole new experience .
Chicken, chili, tacos and more.
Pineapple Swine Brine can be used as a brine, marinade or injection this tropical blend is sure to make your pork squeal Aloha!
Clucking Raspberry Brine is clucking amazing! It can be used as a brine, marinade or injection.
To place an order you can call, text, Facebook message or email us.
If you are local you have the option for delivery or pick up.
907-632-8989 or wildsmokebbq@hotmail.com
Please Include:
Shipping- We offer flat rate shipping. It will depend on what you order if it will be a small, medium or large flat rate box. However we will maximize the "if it fits it ships" concept. If you have extra room in your box we will let you know in case you want to add to your order to maximize your shipping rate.
Small Flat Rate - $11.00 Usually fits 4 bags of rub. (We don't prefer to ship sauce in a small box due to the chance of getting damaged during shipping.)
Medium Flat Rate- $19.00 This box fits most combinations of sauces and rubs. Several sauces and Rubs each.
Large Flat Rate- $26.00 This would be the "I like to PARTY" size.
*shipping prices are subject to changed based on current shipping prices*
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Join our BBQ group: https://www.facebook.com/groups/1642061472688342
Copyright © 2018 Wild Smoke - All Rights Reserved.
Our storefront is generally open 9-4 Thrusday-Saturday unless we have an event going on.
We have pop up take out specials most Thursdays and Fridays 11am-2pm (We post them on Facebook and Instagram each week) Don't have social media just give us a call or text.
Please visit our shop local section at the top of the website for places to pick up your favorite sauces and rubs while we are away.
Check out or event section or social media for a list of current events.
Thank you for your support and we hope to see you all soon!
Happy Grilling